What makes ooey gooey s'mores better? A big smear of peanut butter! Once you have this yummy s'more you'll never have them any other way. The marshmallow, chocolate, and peanut butter melt together to...
Author: Kenneth Hilyard
This recipe was given to me by a church friend. This dip is always a hit at parties and gatherings.
Author: Muna Escobar
My dear sister for years made a wide variety of cookies and candies for the Christmas holidays. These squares are a combination of both. She was always very generous in sharing these treats with her siblings....
Author: Donald Bellinger
This recipes was given to me from a co-worker many years ago and it's a hit everytime I make them!
Author: Pat Hruska
About 15 years ago we attended a party, they served a dip that was fantastic. Later I kept trying copy it by guessing and this is as close as it gets. My husband and friends loves it.
Author: Ann Cadieux
Spring rolls are always a great side to any Asian dish. They are also terrific when served alone as an appetizer. This recipe has just vegetables, but you could easily add any diced meat or seafood of...
Author: Melissa Goode
Energy + Flavor = This recipe! We loved how delicious these little bites turned out to be.
Author: Sarah Farrand
This fudge is easy and turns out right every time. Best when made ahead a day and people around to help eat it. Otherwise I would eat the whole pan!
Author: Cherie Szilvagyi
I make these especially for my hubby at Easter time!
Author: Belinda Castillo
Making these cakes are so much fun, and the kids can help...they love them with cinnamon sugar or powdered sugar..I have also used a vanilla glaze..they are so good..
Author: Cassie *
Smooth, creamy, not super sweet, nutty. Peanut butter fudge you can eat and not feel guilty about. I love fudge, but not the sickening sweet that's overpowering.You get sweetness, but not super sweet.
Author: Pam Steadman
Mom use to just stuff celery with plain cream cheese and we loved it. I gave the recipe a bit of tweaking, and now we love it even more.
Author: Catherine Wible
I have been finding new recipes to try and finally I find one. I can not help sharing it with all of you. Let's make it.
Author: Linda Azeus
My father-in-law has a pear tree in his yard and brought me over a garbage sack of ripe pears one day. I found this recipe in an old recipe book my mother had. I gave away and froze the remaining bread...
Author: Sharon Perez
This is so easy. Kids can make this, you can make this camping. There is no buttering and flouring of a cake pan. It is literally a "stir and bake" cake....REALLY!
Author: Ursula Roll
This recipe was given to me by a childhood friend. Since her husband is in the military, they and other families gather around base on Thanksgiving and she makes this when they are sharing the holidays...
Author: Melanie Campbell
Try Austria's version of the hotdog. Served with roasted onions, curry and the wonderful Austrian mustard. It is a wonderful taste experience you won't soon forget. The Austrian wiener is also known as...
Author: Baby Kato
Great snack mix to share. Makes a very large amount. I usually make this and give as Christmas gifts to co-workers. Also great for potlucks.
Author: Tangela Gibbons